Stuffing horns allow for fast and efficient loading of meats and produce into food packaging bags and mesh netting. When compared to hand stuffing and tying, the use of stuffing horns/meat horns for food processing, meat processing or sausauge making in particular can reduce labor costs by as much as 75%. Easy to use foot stirrup facilitates loading of bags or netting onto the horn. After the bag or net is in place, food is loaded by simply pushing it through the horn. The smooth interiors of these stuffing horns make it easy to slide foods into bags, increasing food processing speed. Add these stuffing horns/meat horns to your food processing supplies/meat processing supplies today.
- Small (3-5” diameter) Medium (4-8” diameter) or large (8-12” diameter) to accommodate any size bag or pouch.
- High-grade stainless steel
- Other sizes are available
Includes a “C” clamp for secure mounting.